COARSE FRENCH PRESS

COARSE FRENCH PRESS

COARSE FRENCH PRESS
FINE ESPRESSO

FINE ESPRESSO

FINE ESPRESSO
MEDIUM DRIP

MEDIUM DRIP

MEDIUM DRIP
WHOLE BEAN

WHOLE BEAN

WHOLE BEAN
ONE 250g BAG

ONE 250g BAG

ONE 250g BAG
TWO 250g BAGS

TWO 250g BAGS

TWO 250g BAGS
ONE KILO BAG

ONE KILO BAG

ONE KILO BAG
EVERY WEEK

EVERY WEEK

EVERY WEEK
EVERY OTHER WEEK

EVERY OTHER WEEK

EVERY OTHER WEEK
EVERY FOUR WEEKS

EVERY FOUR WEEKS

EVERY FOUR WEEKS
3 MONTHS

3 MONTHS

3 MONTHS
6 MONTHS

6 MONTHS

6 MONTHS
9 MONTHS

9 MONTHS

9 MONTHS
12 MONTHS

12 MONTHS

12 MONTHS
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Brazil Subscription

De la

126.00 lei6,240.00 lei

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Product description

Product Description

Origin: Brazil
Region: Carmo de Minas, Minas Gerais
Farm: Fazenda I.P.
Variety: Bourbon, Acaiá, Catuaí and Catucaí
Altitude: 1300M
Proc. Method: Pulped Natural

Additional information

Additional information

Weight N/A
Grind

COARSE FRENCH PRESS, FINE ESPRESSO, MEDIUM DRIP, WHOLE BEAN

Quantity

ONE 250g BAG, TWO 250g BAGS, ONE KILO BAG

Frequency

EVERY WEEK, EVERY OTHER WEEK, EVERY FOUR WEEKS

Duration

3 MONTHS, 6 MONTHS, 9 MONTHS, 12 MONTHS